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|
C:N ratio |
Carbon (%) |
N |
P |
K |
Ca |
Mg |
|
|
|
|
Organic |
Soluble |
------------------(%)----------------- |
||||
|
Minimum |
5.3 |
6.5 |
0.12 |
0.33 |
0.06 |
0.43 |
0.00 |
0.05 |
|
Maximum |
81.3 |
49.7 |
8.0 |
1.91 |
0.75 |
7 |
1.34 |
1.19 |
|
Mean |
23.1 |
24.5 |
1.97 |
1.12 |
0.31 |
2.39 |
0.26 |
0.51 |
|
SD1 |
9.6 |
8.8 |
1.30 |
0.33 |
0.12 |
1.07 |
0.21 |
0.19 |
1SD = Standard Deviation
Cattle Management
Table 1 presents chemical characteristics useful in determining manure quality based upon a survey of 299 farms in Central Kenya. Note that considerable differences were observed between the highest and the lowest values of the quality parameters of these manures. These variations may be associated with the way the manures are handled, processed and stored. While nutrient concentrations serve as indicators of manure quality, these measurements do not reflect the actual amount of nutrient that could be available within the farms because manures with lower nutrient concentration might be available in larger supply.
Animal Management Factors Affecting Manure Quality
A summary of animal management factors affecting manure quality is presented in Table 2. Animal housing and floor type influenced the P and Ca concentration significantly while drainage had an effect on the C/N ratio and N concentration. Bedding significantly influenced the C/N ratio and P concentration while roofing type affected all the quality parameters under consideration except the C/N ratio, N and Ca concentrations. Including feed concentrates within diets also affected the P concentration of resulting manures. From these results, we conclude that zero grazing units with concrete floors without bedding that contain livestock whose feeding regime includes food supplements will produce better manure than other systems. Furthermore, following recovery, manure that is periodically turned will better conserve its nitrogen.
Effect of Feed Concentrates on Manure Quality
A trial was conducted to establish the effect of feeding cattle a high protein feed supplement on the quality of the manure. There were significant differences between the feacal and urine nitrogen contents of the excreta in response to the different rates of concentrates fed to the animals. Animals fed on high levels of concentrates produce excreta with larger amounts of N.
Table 2. A summary of significant factors that affected manure quality parameters
|
Factors |
Number of farms |
Mean |
|
Housing effects on P content Zero grazing Improved boma Traditional boma |
20 240 19 |
0.42% P 0.30% P 0.24% P |
|
Floor type effects on P content Soil Concrete |
286 12 |
0.30% P 0.41% P |
|
Feed concentrates effects on P content + Concentrate - Concentrate |
193 86 |
0.31% P 0.28% P |
|
Bedding mineral effects on N content + Bedding - Bedding |
114 27 |
420 mg kg-1 804 mg kg-1 |
|
Bedding effects on carbon-nitrogen ratio + Bedding - Bedding |
198 83 |
23.9 21.1 |
|
Turning effects on mineral N content + Turning - Turning |
61 80 |
667 mg kg-1 362 mg kg-1 |
The relationship between the daily N intake per kilogram mean live weight of the steers and the N excreted in feaces and urine are shown in Figure 1. The N intake ranged between 0.300 and 0.458 g kg-1 LWmean day-1 while N excreted ranged between 0.075 and 0.209 g kg-1 LWmean day-1 and between 0.033 and 0.055 g kg-1 LWmean day-1 in feaces and urine, respectively. The total N excreted (urinary + feacal N) ranged between 36 and 58% of the total N intake. Between 21 and 31% of total N excreted was contained in urine while the rest was excreted in the feaces. A linear relationship was observed between the daily N intake (NI) and the daily N excreted in feaces and urine with the urine better correlated to N intake than the feacal N. Similar relationships have been reported by Kirchgessner and Kreuzer (1986) who also observed that as the crude protein increased in the diets so did the feacal N excreted.
The difference in urinary N output may be explained by N intake, ranging between 60-180 g day-1. This means that the diet offered was just sufficient to provide energy and protein needs leaving only modest amounts excreted in urine. Indeed, Mason (1969) observed that high fibre diets such as clover-rye grass hay and oat straw resulted in significantly higher undigested dietary N in feaces than concentrate supplemented diets in sheep. High fibre diets encourage enhanced rumen microbial activities culminating in richer feacal N excretion contain more bacterial byproducts.
|
Figure 1. The relationship between nitrogen intake and N output (excreta) of steers raised in the Central Kenyan Highlands |
Crop Residue Management
Crop residues are utilized for various purposes depending on the types available and the diversification of the farming system. When left lying in the field following crop harvest, straw, trash and stover enhance soil and water conservation and slowly recycle nutrients. Since most tropical soils are highly weathered, smallhold farmers in Kenya depend upon organic matter to recycle nutrients and sustain productivity (Sanchez, 1976; Murwira et al., 1995). Crop residues are well suited for this purpose. In an intensive crop-livestock farming system, crop residues are frequently used as livestock feed while the manure and urine produced are used to produce crops and fodder (Tanner et al., 1995). The release of nutrients from manure applied to soil is more rapid than from crop residues, and exhibits a pattern that coincides more closely with crop nutrient demand. This nutrient release is highly dependent on the composition and microbial degradability of the farmyard manure (Dewes and Hűnsche, 1998).
Conclusion
|
Figure 2. This basic “zero-grazing” unit holding dairy cattle includes a roof, water storage tank and feeding trough. A mixture of manure, urine and bedding is regularly recovered and used as organic inputs to soil. |
The type of animal housing, storage strategies and the type of feed provided to farm animals each affect manure quality (Figure 2). For composted materials, the initial components that are combined determine the nutrient content and physical characteristics of the resulting product. It is expected that if one begins with higher quality materials, then the final compost will also be of higher quality if the appropriate composting, handling and storage procedures are followed.
References
De-Leeuw, P.N. 1997. Crop residues in Tropical Africa: Trends in supply, demand and use. In: Renard C. (Ed.) Crop Residues in Sustainable Mixed Crop/Livestock Farming Systems. CAB International, Wallingford, UK. pp 41-78.
Dewes, T. and Hünsche, E. 1998. Composition and microbial degradability in the soil of farmyard manure from ecologically-managed farms. Biological Agriculture and Horticulture 16:251-268.
Mason, V.C. 1969. Some observations on the distribution and origin of nitrogen in sheep feaces. Journal of Agricultural Science 73:99-111.
Murwira, H.K., Swift, M.J. and Frost, P.G.H. 1995. Manure as a key resource in sustainable agriculture pp.131-49. In: Powell, J.M., Fernanddez-Rivera, T.O., Williams, T.O and Renard, C. (Eds.). Livestock and Sustainable Nutrient Cycling in Mixed Farming Systems of sub-Saharan Africa. Proceeding of International Conference, International Livestock Center for Africa (ILCA), Addis Ababa, Ethiopia, 22-26 November 1993.
Pakrou, N. and Dillon, P. 1995. Preferential flow, nitrogen transformation and N-15 Balance under urine-affected areas of irrigated and non-irrigated clover based pasture. Journal of Contaminant Hydrology 20:329-347.
Sanchez, P.A. 1976. Properties and Management of Soils in the Tropics. J. Wiley and Sons, UK. 656 pp.
Tanner, J.C., Holden, S.J., Winugroho, M., Owen, E. and Gill, M. 1995. Feeding Livestock for Compost Production: A Strategy for Sustainable Upland Agriculture on Java pp 115-128. In: Powell, J.M., Fernanddez-Rivera, T.O., Williams, T.O and Renard, C. (Eds.). Livestock and Sustainable Nutrient Cycling in Mixed Farming Systems of sub-Saharan Africa. Proceeding of an International Conference, International Livestock Center for Africa (ILCA), Addis Ababa, Ethiopia, 22-26 November 1993.
Woomer P.L., Bekunda A.M., Karanja N.K., Moorehouse T. and Okalebo J.R. 1998. Agricultural resource management by smallhold farmers in East Africa. Natural Resources 34(4):22-33.